Afghani Hash
Afghani Hash is produced practically everywhere in and around Afghanistan. The best kinds of Hash originate from the Northern provinces between Hindu Kush and the Russian border (Balkh, Mazar-I-Sharif). The plants which are used for Hash production are very small and bushy Indicas. In Afghanistan Hashish is pressed by hand after the addition of a small quantity of tea or water. The Hashish is worked on until it becomes highly elastic and has a strong aromatic smell. In Afghanistan the product is stored in the form of Hash-Balls (because a round ball has the least contact with air), however, before being shipped, the Hash is pressed in 100g slabs. Good qualities of Afghani are signed with the stem of the producing family.
There are a few ways in which one can consume this product:
– Crumble up & sprinkle into a joint
– Smoke out of a pipe/bong/hookah
– Smoke using a one-hitter
mattlagrandeur23 –
Nice smell but very low grade
Doesn not bubble what so ever
Very dark color
DrugsAreBadMkk –
Really nice mellow indica high. Hash is easy to work with as well,overall very pleased.
Ashtynkelly –
Great quality
Bubba978 –
Absolutely love the relaxing, chill high with this hash. Cant wait to order again.
Otter2500 –
Will not buy again!!
Smurphy64 –
Enjoyed the old school taste! A little harsh but a good high for $10
Doomdozer40 –
Hot garbage
irishboy81 –
The real flavor of old made hash. Lill bit rough for the throat. But who cares for 10$. if you are fancy buy super afghan hash taste more soft but more expensive.
Vicdod –
Super nice consistency, and flavor of oldschool hash is all there weighed a 1.1 so that was nice wicked for 10 bucks !